Credits

 Organization / writing

  • Editorial Coordinator  : Jean-Pierre Baud, Responsible for program "Quality of proceedings and products"
  • Assistant Coordinator : Monique Etienne
  • Ifremer Project Head  : Anne-Geneviève Martin
  • Actuality officer  : Jean-Louis Martin, Jean-Claude Piquion
  • Ifremer   Communication Officer  : Pascale Pessey-Martineau
  • Webmaster Ifremer  : Florence Conquet
  • Webmaster Aquaculture     site  : Anne-Geneviève Martin
  • Editorial staff  : Jean Barret, Jean-Pierre Baud, Jean-Marc Deslous-Paoli, Jean-Claude Falguières, Pierre-Gildas Fleury, Pierre Garen, Raymond Kaas, Anne-Geneviève Martin, Jean-Louis Martin, Bruno Menu, Marie-Hélène Omnes, Jacques Patrois, Jeanine Person
  • Others  : Loïc Antoine, Dominique Buestel, Frederic Bousquié, Jacques Calvas, Catherine Coriou, Denis Coves, Patrick Durand, Yves Harache, Jean-Louis Gaignon, André Gérard, Philippe Goulletquer, Jean Prou, Philippe Gros, Luçay Han Chin, Michel Luçon, Jean-Luc Vallet
  • Figure Sources  : Affaires Maritimes, FAO, Ifremer, Ofimer, Service des Douanes,
  • Financial partner  : Ifremer/DRV-DRV/RA-DCOM

 

Achievement

 

Photos and schemas copyright

Thanks to consult the copyright rules   Ifremer © 2005

 

Photographic fitting

 

Actualities

  • Photographi c copyright : 
     © Ifremer / Edouard bédier
     
  • images : © Mediaqua

 

Mollusc sector

  • Photographi c copyright :
     © Ifremer / Olivier Barbaroux, Jean-Pierre Baud, Dominique Buestel, Jean-Claude Dao, Pierre-Gildas Fleury, Yves Harache, Jean-Louis Martin, Laboratoire Conchylicole de Bretagne, Jean-François Pépin, M Rapillard

 

Algae sector

  • Photographi c copyright : 
     © Ifremer / Olivier Barbaroux for general or macroscopic photos
     © Ifremer / Raymond Kaas for microscopic photos

 

Fish sector

  • Photographi c copyright  : 
     © Ifremer/ Olivier Barbaroux / Denis Coves / Olivier Dugornay / Jean-Claude Falguières, Jean-Louis Gaignon / Yves Harache / Stephane Lesbats / Bruno Menu / Marie-Hélène Omnes
     © Philippe Fontaine © mediaqua/ Jean-Marc Deslous-Paoli
  • Some maps are from Quero et Vayne book (poissons de mer des pêches françaises) and Unesco (Poissons de l'Atlantique et de la Méditerranée) . Others : Sylvie Gros...
  • Statistics about gadids and salmonids : FAO fishstat Plus 2004, Aquaculture productions : 1950-2002 FAO Italie

 

Crustacean sector

  • Photographi c copyright  : 
     © Ifremer/ Olivier barbaroux / Denis Coatanea / Yves Harache / Jacques Patrois / Anne-Geneviève Martin

 

All sectors

  • Production diagrams are redrawn from data coming from FAO (Fishstat plus) or Ofimer by Jean Barret. Others are cited nearby.
  • Most of other schemas and maps have been realized by editors